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Fujiwara Kanefusa 240 mm Molybdenum steel Chefs knife Black Handle US stock
Vendor:Fujiwara KanefusaRegular price $57.00 USDRegular priceUnit price per$60.00 USDSale price $57.00 USDSold out -
Fujiwara kanefusa 240 mm Molybdenum steel dimple Chefs knife Black Handle US stock
Vendor:Fujiwara KanefusaRegular price $74.00 USDRegular priceUnit price per$79.00 USDSale price $74.00 USDSold out -
Fujiwara kanefusa 240 mm Molybdenum steel dimple Slilcer knife Black Handle US stock
Vendor:Fujiwara KanefusaRegular price $72.00 USDRegular priceUnit price per$77.00 USDSale price $72.00 USDSold out -
Fujiwara kanefusa 240 mm SK4 carbon steel Chefs knife Black Handle US stock
Vendor:Fujiwara KanefusaRegular price $57.00 USDRegular priceUnit price per$60.00 USDSale price $57.00 USDSold out -
Fujiwara kanefusa 270 mm Molybdenum steel Gyuto Chef knife Black Handle US stock
Vendor:Fujiwara KanefusaRegular price $71.00 USDRegular priceUnit price per$75.00 USDSale price $71.00 USDSold out -
Fujiwara Kanefusa SK4 carbon steel Slicer knife 270 mm Black Handle US stock
Vendor:Fujiwara KanefusaRegular price $53.00 USDRegular priceUnit price per -
Fukamizu Blue steel 2 Kurouchi petty knife: 120 mm, 4.7 inch Sakura wood handle
Vendor:FukamizuRegular price $39.00 USDRegular priceUnit price per$29.00 USDSale price $39.00 USDSold out -
Fukamizu Blue steel 2 Nakiri knife vegetable cutting Kurouchi knife Sakura wood handle
Vendor:FukamizuRegular price $45.00 USDRegular priceUnit price per -
Sold out Location
Goh Yoshihiro 135 mm Aogami super petty knife with Saya cover US stock
Vendor:YoshihiroRegular price $131.00 USDRegular priceUnit price per -
Goh Yoshihiro 210 mm (8.25 inch) Aogami super chef's knife with Saya US stock
Vendor:YoshihiroRegular price $178.00 USDRegular priceUnit price per$190.00 USDSale price $178.00 USDSold out -
Goh Yoshihiro 210mm chef's knife Gin-san stainless steel Oak Burnt lacquer Handle with Saya
Vendor:YoshihiroRegular price $153.00 USDRegular priceUnit price per -
Goh Yoshihiro 210mm chef's knife Gin-san stainless steel Oak Burnt lacquer Handle with Saya US stock
Vendor:YoshihiroRegular price $153.00 USDRegular priceUnit price per$164.00 USDSale price $153.00 USDSold out -
Goh Yoshihiro 240 mm (9.4 inch) Aogami super Japanese chef's knife with Saya US stock
Vendor:YoshihiroRegular price $200.00 USDRegular priceUnit price per$214.00 USDSale price $200.00 USDSold out -
Goh Yoshihiro 240 mm Kurouchi chef's knife white 2 steel with Saya cover US stock
Vendor:YoshihiroRegular price $134.00 USDRegular priceUnit price per$143.00 USDSale price $134.00 USDSold out -
Goh Yoshihiro 240mm Gin3 Gyuto chef's knife Oak Burnt lacquer Handle with Saya US stock
Vendor:YoshihiroRegular price $171.00 USDRegular priceUnit price per$183.00 USDSale price $171.00 USDSold out -
Sale In stock Location
Goh Yoshihiro Blue 1 steel Yanagiba knife 270 mm Aonamiuchi Kasumi pattern with Saya cover
Vendor:YoshihiroRegular price $441.00 USDRegular priceUnit price per$468.00 USDSale price $441.00 USDSale
Let customers speak for us
This stone makes a nice slurry which helps during sharpening. I really like the feedback of the stone. It is softer than a Naniwa or shapton.
Very good knife at very reasonable price, sharp and well made
Very good and cheap knife, fast shipping
Gets sharper and holds an edge better than my old VG10 santoku. It is ground with a thinner profile, making it a more efficient slicer. They sent me the exact knife that was in the picture. Shipped quickly. I am very happy with this purchase.
I bought suehiro stones and this store have a good selection at reasonable price. Fully recommend. This knife is also very well ground and it is a good cutter.
Fantastic product, a high quality craftsmanship. Mr. Nishida is a top level knife maker!
Service and communication with a seller is also excellent.
A very good knife. I have some expensive stainless steel, but this carbon steel knife is actually sharper, easier to sharp, and retain sharpness better than more expensive knifes. Geometry came little bit wrong (too thick and didnt keep a correct form of the edge), but if you enjoy knifes, you should have some sharpening stone to correct geometry from time to time. It took me 5 minutes on the #240, 5 minutes on #800, 5 minutes #1200 and finally 5 minutes on shapton glass #2000 to have razor sharp knife. Im actually extremely happy with the purchase, considering the price and the excellent knife it is
Kataoka MASTER COOK MCSK240M Slicer knife 24cm Antibacterial Handle Blue US stock
